Oyster Bar Menu
| Iced and On the Half Shell | ||
| Clarenbridge Rock (6) | 12.50 | |
| Papillion Rocks (6) | 12.95 | |
| Clarenbridge Native (6) | 18.00 | |
| Native Brittany Flats (6) | 18.00 | |
| Fines de Claires (6) | 18.95 | |
| Oysters Kilpatrick (6) | 14.95 | |
| Oysters Rockerfella (6) | 14.95 | |
| Balscadden Crab Salad | 13.95 | |
| Whole Large Dublin Bay Prawns | 2.25 each | |
| Prawn Cocktail | 15.00 | |
| Lobster Cocktail | 18.00 | |
| Seafood Array | 6 | |
| Dublin Bay Prawns, Howth Crab, Scallops, Gambas, Hot Smoked Organic Salmon, Micros Green Salad, Fine Herb Mayonnaise & Grilled Sourdough | 14.00 | 26.00 |
| From the Bar | ||
| Ivans Black Bean Soup Garnished with a Lime, Coriander, Tomato & Crème Fraiche |
6.95 | |
| Fish Soup Gruyere Crouton |
7.50 | |
| Chilled Gazpacho Andaluz Garnished with Crab |
8.50 | |
| Hierloom Tomato & Buffalo Mozzarella Salad Kalamata Olives & Basil dressing |
8.50 | |
| Chargrilled Sardines Lemon, Sea Salt, Extra Virgin Olive Oil & Anchovy Aioli |
8.50 | |
| Ivans Caesar Salad Romaine Lettuce, Garlic Croutons, Caesar Style Dressing & Parmesan Cheese |
8.50 | |
| Steamed Palourde Clams Spanish Ham, Garlic. Sherry, Butter & Herbs |
12.00 | |
| Crab Cakes Shaved Fennel Salad with Citrus Mayonnaise |
10.95 | |
| Pot of Mussels Different Sauce daily, please ask server |
8.95 | |
| Ivans Fish & Chips Pea Puree & Tartare sauce |
16.00 | |
| Fried Calamari In Spicy Tomato sauce with Roasted Garlic |
9.00 | |
| “Jabugo” Acorn Fed Spanish Ham Pan con Tomate |
14.50 | |
| “Cioppino” San Francisco Fisherman’s Stew with Scallops, Monkfish, Mussels, Prawns, Clams in a Fennel Tomato Sauce with Grilled Ciabatta |
26.00 | |
| VIEW OYSTER & WINE MENU AS PDF | ||
RESERVATIONS
To make a reservation online, please visit our online reservations page.
LUNCH MENU
2 Course for €23.00
See our New Seafood Selection
SET MENU
2 Courses for €23.00
All Day / Evening